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Early Bird

TWO COURSE €24.90 / THREE COURSE €29.90
Available up to 6.30pm Wednesday to Saturday & all evening Sunday

Starters
Cauliflower soup, curried cream, toasted pumpkin seeds
Crispy egg, king oyster mushroom, parmesan, almond
Octopus terrine, smoked eel, cucumber, artichoke
Stuffed quail breast, rolled leg, parsnip, watercress
Mains
Richmond 8oz Dexter burger, brioche bun, Monterey Jack, tomato, onion, pickles, smoked paprika, fries
Roast celeriac pie, blue cheese cream, truffle, crispy kale
Steamed mussels, pesto, white wine, cream, sourdough
Suckling pig belly, glazed cheek, barbecued rib, hasselback potato, carrot, pear, cavalo nero
Desserts
Almond cake, rhubarb, vanilla custard
Chocolate fondant, cherry, salted caramel
Date pudding, toffee sauce, salted peanuts, gingerbread ice cream
Milleens Irish cheese, crackers, chutney
Reservations

Opening times
Tuesday: 5.30pm-9pm
Wed–Fri: 5.30pm-9.30pm

Saturday: 11am-2.30pm, 5.30pm-9.30pm
Sunday: 11am-2.30pm, 5.30pm-9pm

Closed Mondays (incl. bank holidays)


43 Richmond Street South
Dublin, Ireland

2018 • 2019 • 2020