Call & Collect

Goats' cheese, peach, bloody mary gazpacho, almond

6.50

Grilled sea trout, Summer cabbage, broccoli, chili, sesame & soy

Glazed beef cheek, burnt onion, spiced slaw, Cashel blue, brioche bun

Roast cauliflower and cheese

Date pudding, toffee sauce, salted peanuts

6.50

Opening times

Tuesday Tasting Menu served on the First Tuesday of every month

Wednesday–Friday: 5.30pm-9.30pm

Saturday: 11am-2.30pm, 5.30pm-9.30pm
Sunday: 11am-2.30pm, 5.30pm-9pm

Closed Mondays (incl. bank holidays)

For reservations
01 4788783
eat@richmondrestaurant.ie

43 Richmond St South
Portobello, Dublin 2.

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2018 • 2019 • 2020